• Description

    Orecchiette is a home-made style Gluten Free Pasta typical from the region of Apulia, Southern Italy. Its name comes from its shape resembles to a small ear. Conveniently packed in 12 oz packages.

     

    Ingredients

    • Rice flour
    • Potato flour
    • Xanthan gum
    • Eggs
    • Water
    • Salt

    All natural ingredients

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GF. ORECCHIETTE

$3.50

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